Join us for our exclusive Wine Tasting Fundraiser at the elegant Topside Inn  in Boothbay Harbor! Settle in for an informative and fun 1.5-2 hours of wine tasting with an exquisite selection of French wines. Additionally, you will enjoy a delicious array of local and  French cheese and French bread, organic fruit— and some of Alain’s  famous macaron to close this unique experience! You’ll be soaking in the  chic ambiance of the Topside Inn,  enjoying their panoramic ocean views and the beautiful backdrop of  Boothbay Harbor while learning about these fantastic wines.

Jim Elston, wine expert and friend of Veggies to Table will be your guide. Your tour through Burgundy and Champagne will include wines from the Côtes Beaujolais, Mâconnais and Chalonnaise as well as the exalted  villages of the Côte de Beaune and the Côte de Nuits. 

Space is limited to 20 people making for an intimate  experience where you will leave with new friends, increased knowledge of  wine and wine tasting, and the marvelous feeling of having helped feed  those in need! For the exact wines in the tasting, more details on Jim, and to buy tickets click here.